Even as a child, I can still remember that this recipe was worn and torn when my grandmother passed it down to my mother. The story goes that it is over 200 years old. Years ago, there was a time when this was a very popular and common cookie to have baking in most everyone's kitchen. So take a stroll down memory lane and enjoy the simple pleasure of such an old, old-fashioned soft and yummy gingerbread cookie.
Simply follow the easy directions step-by-step and these heavenly little confections will turn out perfectly. And perhaps this time-honored recipe will become a favorite in your family too!
Comments